The Green Gardening Handbook Grow, Eat and Enjoy

The follow up to Clean and Green and Green Living Made Easy, former Great British Bake Off winner Nancy Birtwhistle's third book is a guide to gardening and growing at home, all with a sustainable, eco-friendly outlook and suffused with the author's customary passion, knowledge, and warmth.

Whether you have a sprawling garden, a modest patch of grass or just a spare windowsill, Nancy will help you make the most of your space. Divided into four seasons, The Green Gardening Handbook provides information on everything from when to plant potatoes, what sort of fertilizer to use, and the plethora of herbs, veggies, and fruit that can be grown from tiny pots in your kitchen. It also features seasonal recipes, guides to storing and preserving, tips for getting kids involved and excited about where food comes from, and provides a blueprint for embracing the joy of growing and eating from your own garden - and reducing your carbon footprint in the process.

Packed with advice on composting, clothing, and basic equipment, and demonstrating the mental and physical benefits of gardening, The Green Gardening Handbook is underlined by Nancy's belief that once we understand the seasons we can live a healthier lifestyle that in turn will ensure our planet stays healthy too.